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The final three bakers return to the tent for the final showdown.
The episode was rated #1 Best episode of The Great Canadian Baking Show from 25 votes.
The seven remaining bakers push themselves with challenges that feature flavours, textures and techniques from around the world.
The episode was rated #2 Best episode of The Great Canadian Baking Show from 33 votes.
The four remaining bakers must face French Patisserie Week, one of the most demanding weeks in the tent.
The episode was rated #3 Best episode of The Great Canadian Baking Show from 29 votes.
In the finale, the Top three Bakers face off to see who will be declared the inaugural winner of The Great Canadian Baking Show!
The episode was rated #4 Best episode of The Great Canadian Baking Show from 45 votes.
Only four bakers remain in Pie Week and they must excel with their pastry skills in three pie challenges to make it to the finale. The judges will select just three bakers to continue to next week's finale.
The episode was rated #5 Best episode of The Great Canadian Baking Show from 22 votes.
It's Biscuits and Bars Week! The bakers must show off their ability and creativity.
The episode was rated #6 Best episode of The Great Canadian Baking Show from 37 votes.
The five remaining bakers seize the opportunity to make a statement with delectable chocolate creations.
The episode was rated #7 Best episode of The Great Canadian Baking Show from 30 votes.
It's dessert week. Inherently, the judges are looking for spectacular looking bakes as desserts have to look inviting to be chosen from a dessert trolley. For the signature bake, the bakers are required to make an elegant looking sweet tart or pie with some sort of short crust pastry, where the fat, usually butter, is cut into the flour.For the technical challenge, the bakers are required to make one dozen fondant fancies in two hours. The judges will be looking for twelve identical looking fancies, with an emphasis on fancy for the decoration.For the showstopper, the bakers have three hours to make a pavlova, which needs to have the balance between the light meringue with the crispy exterior and soft interior, contrasting with the unctuousness of the whipped cream and the slightly tart topping comprised usually of fruit.
The episode was rated #8 Best episode of The Great Canadian Baking Show from 49 votes.
For the quarter finals, it's holiday week, with the competition neck and neck as each of the remaining five bakers have each been named star baker once. For the signature challenge which they have two and a half hours to complete, they will be making a bouche de Noël. The cake must be light enough to be able to roll which means not overbaked, the spiral should be tight and there should be an appropriate ratio of cake to filling. For the technical challenge, the bakers have one and three quarter hours to make thirty-two rugelach, sixteen chocolate and sixteen apricot. The cookie portion should be tender and flaky but baked through, and the filling should not be spilling out of the cookie. For the showstopper, the bakers have four and a half hours to create a gingerbread structure. The design may be paramount in this challenge, but they must still produce a tasty gingerbread cookie.
The episode was rated #9 Best episode of The Great Canadian Baking Show from 42 votes.
Old School Week's challenges transport the bakers back in time to recreate homey baked goods of the past. The judges skillfully select a star baker who has best honoured these old school classics, and determine the one baker who must leave the Baking Tent behind.
The episode was rated #10 Best episode of The Great Canadian Baking Show from 20 votes.
It's Bread Week once again, and the eight remaining bakers rise to a series of doughy challenges. After carefully reviewing and tasting each creation, the judges announce who impressed them the most as Star Baker, and who must say goodbye.
The episode was rated #1 Best episode of The Great Canadian Baking Show from 21 votes.
It's Biscuits Week in The Great Canadian Baking Show Tent, and the bakers have a chance to show off their cookie and cracker making skills. After inspecting and sampling, the judges select this week's Star Baker and announce which baker will leave the tent.
The episode was rated #2 Best episode of The Great Canadian Baking Show from 19 votes.
The remaining six bakers revel in Pastry Week and the opportunity to showcase their creativity.
The episode was rated #3 Best episode of The Great Canadian Baking Show from 28 votes.
The Great Canadian Baking Show returns with another batch of 10 of the country's most passionate bakers. They'll face three new challenges for Cake Week.
The episode was rated #4 Best episode of The Great Canadian Baking Show from 44 votes.
The top four semi-finalists face French Patisserie Week, with a series of technically difficult challenges that will determine the final top three Bakers.
The episode was rated #5 Best episode of The Great Canadian Baking Show from 46 votes.
The bakers should feel right at home as it's Canada week. For the signature challenge, the bakers will have two hours to make the classic Québécois savory pie, the tourtiere. They will need to have enough fat in the filling to make it rich to the taste and for it to hold together and not crumble. For the technical challenge, the judges are asking for sixteen maple leaf cookies from each baker to be made in one and three-quarter hours. The cookies must be consistent, the shortbread dough rolled out evenly, and have the right ratio of cookie to maple cream filling. The other challenge the bakers face is dealing with an ingredient most have never seen or heard of, namely maple butter, the amount used which could make or break their cream filling. And for the showstopper, the bakers must make six each of two different types of doughnuts in three hours. For yeast doughnuts, the judges will be looking for the signature white line encircling the doughnuts where the dough has not touched the hot oil. Filled doughnuts should have a good ratio of filling to dough. The bakers must also be wary of the oil temperature: too hot and the doughnuts will burn or be too dark without the dough being cooked through, too cold and the doughnuts will absorb too much oil and become a greasy mess.
The episode was rated #6 Best episode of The Great Canadian Baking Show from 54 votes.
It's Chocolate Week and the six remaining bakers seize the opportunity to make a statement with delectable chocolate creations. In the signature bake, the bakers make a treat that is double the fun. One chocolatey success will earn the Star Baker title, and one baker must leave the tent.
The episode was rated #7 Best episode of The Great Canadian Baking Show from 19 votes.
CBC's The Great Canadian Baking Show returns for its third season with two new hosts, Aurora Browne and Carolyn Taylor, and ten of the country's best bakers. The bakers enter the iconic baking tent to face Cake Week and a series of challenges designed to reveal their skills and personality. This season's new judge, Kyla Kennaley, joins Bruno Feldeisen to carefully sample and deliberate the finished bakes, declare the first Star Baker of the season, and decide which baker must be the first to leave the tent.
The episode was rated #8 Best episode of The Great Canadian Baking Show from 26 votes.
The final three bakers return to the Baking Tent for the final showdown to determine who will win The Great Canadian Baking Show! The judges will have to make a tough choice to determine who will win the ceremonial cake plate.
The episode was rated #9 Best episode of The Great Canadian Baking Show from 16 votes.
The bakers take on three challenges for bread week.
The episode was rated #10 Best episode of The Great Canadian Baking Show from 63 votes.
Last updated: apr 05, 2021
While we celebrated the Pride month just now, why not talk about some awesome TV shows focused on LGBT characters. What if you want to learn about the people at large but you realize that there is no diversity in your close social circles. That’s when a good TV series can enlighten you with the ideas and realities. It can also save you from awkward moments in the real life by providing the right insights.
Don’t know about you, but since the lockdown, I have had more free time than ever. Maybe it’s because we did not actually realize how much time we were wasting. So the other day, whilst I was pouring myself a glass of wine, I remembered how much I love and missed genre “Fantasy”. It was my favorite genre since growing up, maybe because I was too much into Avatar, but yeah I miss it. So today let’s talk about best fantasy TV shows.
Mixing reality shows and food seems like the perfect combination for just about anyone. I always get amazed what some people are able to make under a huge amount of pressure. The cooking shows are so entertaining as well, because it’s always regular people competing. Just make sure not to watch them on an empty stomach!
I am Sophie and this is my website.
A little about me 👋 I am a marketing student in Paris. I love spending afternoons with friends in a cafe or a park.
But more than anything else, I love watching (.. binging…) series on my computer on rainy Sundays or any sunny day for that matter 🙈
I must have watched hundreds of shows by now, from romance to science-fiction series. Often I like to go back to a show I enjoyed. But I don’t feel like watching it all over again…
I created this website so myself and others could find the best episodes of our favourite shows. As of today, I have about 1,000 shows on the website with votes and rating coming from fans.
Hopefully, you can join me from your sofa and enjoy some nice TV!
- Sophie ☕️🍰