Warning: the following content contains spoilers!
The episode was rated 7.92 from 77 votes.
With just 15 chefs remaining, Chef Ramsay pits the red team against the blue team in another intense challenge. The winning team celebrates in high style while the losing team is left behind to fulfill drab duties. Tune in to see which contestants are on the chopping block
The episode was rated 7.91 from 87 votes.
Chef Ramsay pits the red team against the blue team in two intense challenges. The winning team celebrates in high style while the losing team is left behind to fulfill drab duties.
The episode was rated 7.89 from 74 votes.
The episode was rated 7.87 from 71 votes.
The episode was rated 7.80 from 71 votes.
The episode was rated 7.80 from 70 votes.
After the contestants get a brief night's sleep, sous chefs Scott and Andy show up with overalls and boots for the contestants to use in the next challenge. They all go downstairs, where Chef Ramsay explains today's test. Each team must create four chicken dishes, but before retreating to the kitchen they must determine what they will be working with. For every live chicken they catch and deposit into a cage, they can retrieve an ingredient from a list including such items as bleu cheese, pickles, and grits.
The episode was rated 7.78 from 85 votes.
Chef Ramsay asks the remaining 10 contestants to nominate one chef from each team who possesses the best leadership skills. The Blue Team decides on Will, while the Red Team struggles to make a selection. When they meet Chef Ramsay in the kitchen the following morning, the Red Team picks Jennifer as their strongest player. But in true "Hell's Kitchen" style, Chef Ramsay turns the tables on the contestants as he describes today's challenge. He asks the two strongest players to name their weakest teammates. Jennifer does not hesitate to say Carrie, and Will immediately calls out Tommy. For this challenge, Carrie and Will must lead their respective kitchens. They will start by creating a menu for their versions of five classic comfort foods: spaghetti and meatballs, pizza, burgers, Cobb salad, and chicken noodle soup. The Red Team, especially the outspoken Elise, disagrees with Carrie's game plan, but at least she has one. Tommy can't pull it together, and the Blue Team waits for his guidance. Jonathan creates a pizza following Tommy's recipe but struggles to get his leader to focus. Still, both disorganized teams manage to finish the dishes before time runs out.
The episode was rated 7.73 from 81 votes.
With just 12 chefs remaining, Chef Ramsay pits the red team against the blue team in another intense challenge. The winning team celebrates in high style while the losing team is left behind to fulfill drab duties. Tune in to see which contestants are on the chopping block.
The episode was rated 7.72 from 79 votes.
The remaining 13 chefs start a new day greeted by Chef Ramsay and the sight of a chemistry lab in the kitchen. Chef Ramsay introduces two guests who bring science and food together: Ben Roche and Homaro Cantu from Chicago's Moto Restaurant. In 45 seconds they make a dreamsicle sorbet using sound waves and liquid nitrogen.
The episode was rated 7.70 from 76 votes.
With just nine chefs remaining, Chef Ramsay pits the red team against the blue team in another intense challenge. The winning team celebrates in high style while the losing team is left behind to fulfill drab duties.
The episode was rated 7.65 from 82 votes.
The episode was rated 7.58 from 80 votes.
With just 16 chefs remaining, the tension among the contestants becomes palpable as Chef Ramsay pits the red team against the blue team in another intense challenge. The winning team celebrates in high style while the losing team is left behind to fulfill drab duties. During dinner service, both teams struggle to cook their dishes properly and on time, and the contestants’ lack of cooperation and efficiency sends Chef Ramsay over the edge.
The episode was rated 7.48 from 93 votes.
Eighteen new aspiring chefs dare to brave the heat of competition when Chef Gordon Ramsay opens the doors to a new season of HELL'S KITCHEN. The chefs must prove they have the skill, passion and dedication as they compete for the grand prize of a Head Chef position at BLT Steak in New York City. In the first team challenge of the season, Chef Ramsay asks the contestants to prepare their signature dish and splits the chefs into two teams: men vs. women. The winning team gets a taste of the sweet life when they wine and dine with Season Eight winner Nona Sivley at L.A. Market, while the losing team is left behind to scrub down the kitchen in preparation for their first dinner service. Following a sobering announcement moments before the grand reopening of HELL'S KITCHEN, tempers flare when the teams struggle to communicate effectively and the slow service forces diners to walk out before their entrees are served.
The episode was rated 7.47 from 93 votes.
Following a difficult elimination in the previous episode, the teams return to the dormitories. The Blue Team is determined to win a service, having lost the last challenge. In the meantime, Krupa is celebrating the Red Team's win by relaxing with a few drinks. The next morning the chefs are up and ready to go, but Krupa is in a world of pain. All of the contestants then meet Chef Ramsay in the dining room. He asks them to create something delicious from a table of ingredients that includes grains, fruits, and oils. After hearing a few of the contestants' ideas, he introduces them to his guests, beer sommeliers Christina Perozzi and Hallie Beaune. The competitors are told to prepare individual dishes using one or more types of beer. Chef Ramsay has designed the challenge to test the chefs' creativity and their ability to make a well-balanced and delicious dish using a unique element. Krupa's night of celebration is catching up with her, and she's not performing at her best. Since the women have six chefs to the men's five, they are told to drop one dish, and they choose Krupa's rabbit.
The episode was rated 7.38 from 79 votes.
Last updated: feb 04, 2023
Mixing reality shows and food seems like the perfect combination for just about anyone. I always get amazed what some people are able to make under a huge amount of pressure. The cooking shows are so entertaining as well, because it’s always regular people competing. Just make sure not to watch them on an empty stomach!
If you're a fan of post-apocalyptic worlds set in a dystopian reality, you've likely already heard of HBO's latest hyped-up show, 'The Last of Us'. First released in 2013, The Last of Us narrative-based game franchise has gained popularity amongst gamers worldwide. The gameplay focuses on a teenage protagonist Ellie on her quest to find a resistance group- 'The Fireflies' during a time when a percentage of the human population is affected by a parasitic infection. Another central part of the game is the development of the father-daughter-like relationship between Ellie and her counterpart Joel. Joel is tasked with smuggling Ellie across the United States despite the deathly threats they face from the infected. The gritty and well-thought narrative of the game brings a human touch to the harsh realities of a mass post-apocalyptic pandemic. It's no wonder gamers have been excitedly awaiting the development of the beloved franchise into a television series! But is the TV series matching up to the standards that lovers of the game expect?
Netflix's Spin-off to Vikings, Vikings: Valhalla, is a critically acclaimed series filled with gore, bloodthirst and vengeance. Of course, if you know anything about the fierce Vikings in history, you can expect nothing less. After its popularity, the show was already renewed for a second series (available to stream now). Before you dive straight to the sofa to binge-watch series two, how about some backstory to season one? To what extent was the show a valid representation of Viking History?
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